| Wine type | White wines |
|---|---|
| Region | Sicily |
| Colour | Golden yellow |
| Bouquet | Aromatic, pleasantly fruity |
| Palate | Smooth and full-bodied, persistent, with an aromatic finish with echoes of almond |
| Pairing | Ideal as an aperitif, perfect with cakes and desserts made with nuts and dried fruit, honey and marzipan, but also excellent with mature or blue cheeses |
| Grape | 100% Zibibbo |
| Appellation | Terre Siciliane I.G.T. |
| Production zone | Menfi, Provincie of Agrigento, Sicily, Italy |
| Alcohol | 12,5% |
| Serving temperature | 10-12°C |
| Bottle size | 0,75 L |
Zibibbo Terre Siciliane I.G.T.
10,79 €
Also known as Moscato d’Alessandria, Zibibbo originated way back in Ancient Egypt. The name zibibbo stems from the Arab word zabīb, which means raisin.
Zibibbo Terre Siciliane I.G.T. Dacastello, a white wine with character that merges with the history of a unique volcanic territory, the pearl of the Mediterranean, Sicily.
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